Turkey River Farm's

Spring share

A celebration of the return of green things!

a variety of fresh spring veggies every week

CSA members will receive a mix of veggies every week including fresh salad greens (lettuce, arugula, baby kale & spinach), cooking greens (bok choy, tat soi, swiss chard, mustard greens, Napa cabbage), spring roots (radishes, carrots, salad turnips), herbs (dill, cilantro, thyme, chives) and special extras, like microgreens.

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